My Dad's Honey Echuca - Australian Certified Organic Honey

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Honey Cucumber Salad

Ingredients

  • 3 medium cucumbers, sliced

  • 1/4 cup My Dad’s Honey

  • 1/2 cup white balsamic or white wine vinegar

  • 1/4 cup water

  • 1/2 red onion, slivered

  • 1 Tbsp. fresh dill, chopped

  • salt and pepper to taste

Instructions

  1. Place cucumbers in a bowl and sprinkle with salt. Toss and set aside.

  2. In a small mixing bowl, stir together My Dad’s Honey, white balsamic vinegar, water, and slivered red onions. Pour the mixture over the cucumbers and toss. Allow the salad to marinate in the refrigerator about 1 hour prior to serving. Season with salt and pepper.  Top with fresh dill. 

Recipe & photo from: BeeMaid

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