My Dad's Honey Echuca - Australian Certified Organic Honey

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Honey Apple Cider Vinaigrette

Ingredients

  • 1/2 cup honey - check out My Dad’s Honey

  • 1/4 cup apple cider vinegar

  • 1/4 cup extra virgin olive oil

  • 1 teaspoon mustard powder

  • 1/2 teaspoon dried basil

  • 1 small shallot, minced

  • Juice from 1 lemon

  • Salt and pepper

Instructions

  1. Whisk together honey, apple cider vinegar, shallot, lemon juice, mustard powder, and dried basil.

  2. Slowly pour in olive oil while whisking to emulsify.

  3. Season with salt and pepper to taste.

  4. Pour into jar with lid and refrigerate. Makes about 1 cup of dressing.

Recipe & photo from: PopSugar

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